Funfetti Chip Cookies
Funfetti Chip Cookies
Makes about 19 cookies
1/2 cup butter, softened
3/4 cup sugar
1/2 tsp. vanilla extract
1 egg
1 1/2 cups flour
1 Tbsp. cornstarch
3/4 tsp. baking soda
1/4 tsp. salt
1/4 cup sprinkles
1/2 cup Funfetti chips, more for topping
1. In a stand mixer with the paddle attachment, combine the butter and sugar until smooth. Add the vanilla and egg.
2. Mix in the flour, cornstarch and baking soda, then add in sprinkles and Funfetti chips. Mix until just combined.
3. Using a cookie scoop, form the dough into balls, place on a plate and cover with plastic wrap. Chill in the fridge for 1 hour.
4. Preheat oven to 350 degrees F.
5. Place dough on a baking sheet lined with parchment paper or a silicone baking mat. Bake cookies for 10 minutes and let stand for 5 minutes before transferring to a cooling rack. Place a few Funfetti chips on each cookie while still warm, if desired.
*Store in an airtight container.
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