Alfredo Chicken Parmesan

This is such an amazingly delicious recipe. It's on my top ten for sure! It's really simple and so worth it. I make homemade alfredo suace, which tastes better in my opinion. There are tons of recipes for alfredo on Allrecipes.com so check it out!

Alfredo Chicken Parmesan

4 boneless, skinless chicken breast halves 

1 egg, beaten

3/4 cup Italian seasoned dry breadcrumbs 

1 jar (1 lb.) alfredo sauce     

1/2 cup shredded mozzarella

1 medium tomato, chopped

1. Preheat oven to 400 degrees F. Dip chicken in egg, then breadcrumbs combined with paprika, coating well.

2. In 13x9-inch baking dish, arrange chicken. Bake uncovered 20 minutes.

3. Pour 1 cup sauce over chicken; top with cheese, then tomato. Bake an additional 10 minutes or until chicken is done. Serve with remaining sauce, heated, and sprinkle with Parmesan cheese.